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Salads

Wedge Salad

Baby Iceberg lettuce topped with bacon, peppers, grape tomatoes, blue cheese crumbles, and Asiago dressing 10

HAPPY-tizers

Vegadilla (vegetarian)

 Plant-Based burger, chopped lettuce. tomato, onion, pickle, cheddar cheese, Russian dressing, and tater tots in a quesadilla 17 

Southwest Tuna Poke

Cubed tuna with an avocado, black bean, and corn salsa with a side of chipotle sauce  16

Shishito Peppers

Blistered peppers sprinkled with kosher salt and crumbled blue cheese 10

        

   Grilled Lollipop Lamb Chops*

Served over chopped greek salad and topped with a balsamic drizzle 16

Drunken Clams

Local clams steamed with pancetta, celery, wine, spinach in a light cream sauce with cheesy  bread to dunk 15

  Wasabi Seared Scallops

over cucumber Tzatziki sauce with crumbled bacon and sriracha pan sauce 15

Entrees

New England Lobster Roll

On a buttered roll, served with shoestring fries 22 

                

Skirt  Steak*

12 oz served with green beans and mashed potatoes  21.99

Garlic Parmesan Baked Halibut

Served with asparagus and mashed potatoes   26

                         

Beer Battered Codfish

Served with seasoned wedge fries 15


Dessert

Key Lime Pie

Try our new  Drink Specials!!




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