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HAPPY-tizers

Coconut Mako

 Crispy panko and coconut crusted mako served with drizzled hot honey and raspberry sauce 10

Tuna Poke

Tossed in a ginger teriyaki sauve with avocado and seaweed salad 12

Pretzel Sticks

Bavarian pretzel sticks, salted and served with cheddar cheese sauce for dunking 11        

   Reuben Flatbread

Sliced corned beed, kraut and Russian dresing, melted swiss and fried pickles 14

Buffalo Chicken Tater Tots

Served with a side of bleu cheese

  Wasabi Seared Scallops

over cucumber Tzatziki sauce with crumbled bacon and sriracha pan sauce 15

Entrees

The "Yum" Bowl

Sauteed shrimp marinara with capers and mozzarella served in a garlic bread bowl

with a choice of a side 23

Beyond Burger*

Plant-based brger with microgreens, lettuce, tomato, onion, pickle, melted provolone, a tzatziki pesto sauce and a side of french fries 16

New England Lobster Roll

On a toasted roll, served with steak fries 22

Skirt Steak *

12 oz. served with green beans and mashed potatoes 12.99

Lobster and Shrimp Carbonara
Linguini in white cream sauce with peas and crisp pancetta 25

Beer Battered Codfish

Served with seasoned wedge fries 15


Dessert

Pina Colada Cheesecake

Toped with toasted coconut and pineapple jam

Try our new Seasonal Drink Specials!!




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