Chopped clams and seasoned bread crumbs.

Bacon, cheese and shrimp - a MUST have!

3 Popei's clams, 3 oreganato clams and 3 clams casino.

Whole clams prepared with seasoned bread crumbs, bacon, shrimp and chopped bell peppers.

Made right here with a side of duck sauce.

Yellowfin tuna,coated in "Everything Spice" over avocado with a teriyaki cilantro glaze and crispy asparagus spears.

With marinara sauce.

Served with honey mustard to dunk.

Make it buffallo - $12.00

With seasoned bread crumbs and Maryland crabmeat, topped with mozzarella cheese.

Served with horseradish sauce.

Sauteed with garlic and oil atop toasted sliced bread.

Served with tomato sauce or honey mustard.

With marinara sauce and sprinkled cheese on top.

Add Chicken $5.00 | Add Steak $6.00

Marinated steak tidbits topped with mozzarella.

Two clusters.

wasabi coated scallops over tzatziki sauce topped with bacon sriracha pan sauce and microgreens

Grilled chicken and Monterey Jack cheese, served with salsa, sour cream and pico de gallo.

Marinated steak tidbits with onion straws, Monterrey jack, and cheddar cheeses served with horseradish dipping sauce.

Grilled chicken tossed with wing sauce, blue cheese, and bacon
then baked with blue cheese crumbles and cheddar.

Grandma's meatballs, marinara and melted mozzarella.

Broccoli rabe, grape tomatoes, Kalamata olives, pesto ricotta, topped with melted mozzarella and balsamic drizzle.

Crispy calamari tossed with spicy Asian sauce with chopped peanuts.

Served with marinara, battered and fried.
Make it Cajun!

Over tomato cilantro salsa with a teriyaki drizzle.

sauteed with garlic and oil with a touch of pesto

12 clams on the half shell

12 oysters on the half shell

Jumbo shrimp served chilled with cocktail sauce

Served chilled with cocktail sauce

Tender Spanish octopus with peppers and capers in a roasted garlic and lemon dressing

Crispy oysters with cilantro lemon wine sauce, sauteed onions, and melted mozzarella with a side of hot sauce

For the garlic lover in you!

In white wine and garlic sauce

In marinara sauce or white wine and garlic sauce served with garlic rosemary bread

Mussels, clams, and steamers loaded with garlic in a white wine and butter sauce

Pint $6.00 | Quart $11.99

Pint $7.00 | Quart $14.00

Pint $6.00 | Quart $12.99

A delicious lobster cream soup flavored with sherry.
Pint $8.00 | Quart $16.00

A blend of Manhattan and New England.
Pint $7.00 | Quart $14.00

Robust and delicious, topped with mozzarella.
Crock

A Popei's favorite
Pint $7.00 | Quart $14.00

Maryland crab, bacon, avocado, hard boiled egg, shrimp, crumbled bleu cheese, diced tomatoes and lobster meat served over lettuce.

served over our Greek salad and topped with our balsamic drizzle

Iceberg lettuce with bacon, blue cheese crumbles, chopped bell peppers, grape tomatoes, pickled onions and a creamy asiago dressing

Crisp romaine lettuce, croutons, shredded Parmesan, and our classic Caesar dressing.

Mixed field greens, diced avocados, blue cheese crumbles, candied walnuts, crisp bacon, onions and tomatoes with a homemade vinaigrette.

Yellowfin tuna served rare over seaweed salad with chopped bell peppers and balsamic drizzle.

Fresh mozzarella, olives, plum tomatoes, roasted peppers, fresh basil and crispy artichoke hearts, topped with balsamic glaze drizzle and extra-virgin olive oil.

Lettuce, red cabbage, black olives, corn, black beans, shredded jack cheese, with creamy asiago dressing.

Feta cheese, crisp bacon, diced eggs, red onions, black olives, tomatoes and mushrooms, topped with a warm fat-free raspberry vinaigrette.

Romaine mix lettuce, cucumbers, Kalamata olives, tomato, onion and chopped bell peppers and feta cheese.

Red or white, served with garlic bread.

Fried flounder, shrimp and scallops, baked with penne and topped with mozzarella cheese in a marinara sauce.

Shrimp, scallops and sealegs, baked with ricotta cheese and cavatelli pasta, topped with mozzarella cheese.

Penne pasta sauteed with shrimp and topped with melted mozzarella cheese in our special marinara sauce.

Shrimp, scallops, sealegs and broccoli with ricotta cheese, served in a white cream sauce with penne and topped with melted mozzarella cheese.

Over linguine.

Flounder with shrimp, scallops, feta cheese, sealegs, and spinach

On panini bread with sauteed veggies, fresh mozzarella and pesto mayo.

Fried Cajun chicken with bacon, lettuce, tomato and melted American cheese on a hero.

With fried onions, gravy and melted mozzarella cheese on garlic bread.

with chipotle mayo on ciabatta bread

Grilled chicken topped with broccoli rabe, fresh mozzarella and roasted peppers, we press it all together and it's like heaven on earth!

Pickle, bacon and tomato.

Scrambled eggs, tomato and avocado and of course American Cheese.
With Bacon $15.00

Tender pastrami, kraut, pickles, mustard and melted Swiss

Panko coated grouper filet with Swiss cheese, crispy slaw, side of Old Bay tartar sauce, on toasted ciabatta bread.

Panko and Old Bay fried oysters with lettuce, tomato and red cabbage on a buttered telera roll.

With tomato, lettuce, black olives, and shredded cheese, side of salsa and sour cream

Bacon, cheddar, and a fried egg on a toasted English Muffin

Cajun burger with pico de gallo, avocado, and melted pepper jack

Lettuce, tomato, onion and pickle.
Add Cheese $2.00

Topped with Swiss, mushroom, and onion

Fresh blue cheese crumbles and bacon with all the fixins

Topped with pastrami, kraut, fried pickles, and Swiss

Blackened with fried onion straws, Monterey Jack cheese, and served with a side of horseradish sauce

Lettuce, tomato, onion, and pickle

Lettuce, tomato, onion, pickle, melted Swiss, and avocado

3 mini cheeseburgers.

Fried onion straws, cheddar cheese sauce, and bacon

With fried onions and melted cheddar

Fried pickles, bacon, cheddar and all the fixins, served on a ciabatta roll.

Avocado and cheddar cheese served on a multi-grain roll

Topped with avocado

Topped with mesculin mix, avocado, melted provolone and a side of chipotle mayo on a multi-grain roll.

plant based burger topped with avocado, tzatziki sauce and microgreens

Tossed in mild sauce or naked

Tossed in a tangy BBQ sauce.

1/2 Hot, 1/2 BBQ tossed and broiled crispy.

Mouth-watering with a side of blue cheese.

Mega heat from habaneros (secret recipe).

Glazed with Asian Sauce.

Baked and seasoned just right.

Tossed with garlic and Parmesan then baked.

Thai wings.

Sweet and spicy glaze with drizzled sriracha.

Marinated wings topped with blue cheese crumbles and crispy bacon.

Shrimp, scallops, calamari, flounder, baked clam, clam strips, and stuffed mushroom

Includes Choice of:
Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini
Linguini with White or Red Clam Sauce - Add 3.99

Includes Choice of:
Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini, Linguini with White or Red Clam Sauce - Add 3.99

Includes Choice of:
Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini, Linguini with White or Red Clam Sauce - Add 3.99

Includes Choice of:
Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini, Linguini with White or Red Clam Sauce - Add 3.99

Shrimp, scallops, stuffed flounder, baked clam, stuffed shrimp, and stuffed mushroom

Includes Choice of:
Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini, Linguini with White or Red Clam Sauce - Add 3.99

Broiled or Fried

Includes Choice of:
Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini, Linguini with White or Red Clam Sauce - Add 3.99

Broiled or Fried

Includes Choice of:
Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini, Linguini with White or Red Clam Sauce - Add 3.99

Mussels, clams, scungilli, calamari, shrimp, scallops, crab legs, and vegetables, served over linguini in butter and garlic sauce

Whole lobster with mussels, clams, calamari, scungilli, shrimp, and scallops, served over linguine in our spicy marinara sauce
Market Price

Everything except the sink served over linguine.

Shrimp, scallops, sealegs and broccoli with ricotta cheese in cream sauce with penne noodles, topped with mozzarella cheese.

Fried flounder, shrimp, and scallops baked with penne noodles, topped with mozzarella cheese in a marinara sauce

Penne pasta sauteed with shrimp and topped with mozzarella cheese in our special marinara sauce.

Sauteed shrimp, scallops and sealegs baked with ricotta cheese and cavatelli pasta, topped with mozzarella cheese in a creamy marinara sauce.

Tortellini in a Cajun alfredo sauce with shrimp, scallops, sealegs and veggies.

Shrimp, broccoli rabe, roasted peppers, and cannellini beans sautéed with garlic and oil over penne

Shrimp, peas, and bacon in Alfredo sauce, served over tri-color cheese tortellini.

Shrimp with penne pasta in a light pink cream sauce.

Served over linguini.

Sauteed linguine pie with scallops, shrimp, sealegs, and cheese.
Just like grandma made!

Our famous white clam sauce with shrimp.

Baked with mushrooms and asparagus in a pink vodka sauce.

Shrimp, clams, mussels and lobster served over Spanish rice and Andouille sausage.

Sesame crusted tuna with red cabbage & carrot slaw, avocado, cheese, and horseradish sauce.

Tilapia with tomato, lettuce, olives, and shredded cheese with a side of salsa and sour cream.

Sauteed in a butter, lemon, garlic, and white wine sauce and served over linguini.
(Shrimp may be fried upon request)

Flounder stuffed with shrimp, scallops, feta cheese, sealegs, and spinach.

Sauteed in a spicy marinara sauce with capers and cherry peppers served over linguini.

Deshelled lobster, shrimp and lump crabmeat. Served over bowtie pasta in a pink vodka sauce.

Stuffed with shrimp, scallops, celery, dill and bread crumbs.

A delicious deep-sea white flake fish.

With mixed veggies and corn on the cob.

Yellowfin tuna served over spinach and rice.
Choose your style: Grilled •Broiled •Blackened •Cajun •Sesame Crusted

Sesame crusted yellowfin tuna over wasabi mashed potatoes topped with seaweed salad, sweet peppers, and a sweet drizzle

Baked tilapia with sauteed spinach served over a bed of linguini with white clam sauce.

Broiled mahi served with grilled asparagus, artichokes and roasted garlic shrimp.

Red Snapper, shrimp, and clams over rice with grilled corn, black beans, avocado, sweet peppers, and onions, topped with raspberry drizzle.

Served over mushroom, spinach risotto topped with a cool summer vegetable blend.

served with wedged french fries

Choose Any (3) Three

½ Rack of Ribs | Steak* +$5 each | Chicken Francaise | Cajun Shrimp | Tilapia | Coconut Shrimp | Alaskan King Crab Legs +$5 each | Snow Crab Legs +$5 each | Fried Clam Strips | 8 oz. Lobster Tail +$5 each | Sea Scallops | Chicken Parmigiana | Shrimp Scampi | Fried Shrimp | Orange Roughy | Baked Grouper | Shrimp Parmigiana | Fried Flounder | Broiled or Steamed Lobster +$5 each

Lobster, mussels, steamers, clams, crab leg, shrimp and corn

TWO lobsters with mussels, steamers, clams, crab leg, shrimp and corn.

Served with a baked clam and vegetables.

Served with a baked clam and vegetables.

8 oz. lobster tail, stuffed flounder with lump crab meat, baked clam, fried calamari, and broiled shrimp scampi served with roasted potatoes.
Market Price

(Red or White sauce)

(Red or white sauce)

(Garlicy red sauce)

Any combination of two items.

Any combination of two dishes.

With coleslaw

Includes Choice of: Mixed Vegetables, Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini.
Linguini with White or Red Clam Sauce - Add 3.99
Sweet Potato Fries- Add 2.00

With coleslaw

Includes Choice of: Mixed Vegetables, Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini.
Linguini with White or Red Clam Sauce - Add 3.99
Sweet Potato Fries- Add 2.00

Includes Choice of: Mixed Vegetables, Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini.
Linguini with White or Red Clam Sauce - Add 3.99
Sweet Potato Fries- Add 2.00

Fried or grilled

Includes Choice of: Mixed Vegetables, Mashed Potatoes, Cajun Spiral Fries, Salad, or Linguini.
Linguini with White or Red Clam Sauce - Add 3.99
Sweet Potato Fries- Add 2.00

Topped with melted mozzarella.

Served with linguini.

Served with linguini.

16oz.

18oz.

"Right Size, Right Price!"
An 8oz. Sirloin steak served with fries, cooked to your liking.

Plain or garlic and oil.

Plain or garlic and oil.

With maple syrup dipping sauce.

Homemade with gravy.

They make it the best and we finish it off with melba and chocolate sauces.

A moist chocolate cake with a warm fudge center, ready to erupt, served with vanilla ice cream

The best apple pie you'll ever have! Made fresh with Granny Smith apples, a buttery crust, topped with sweet crumbs and a scoop of vanilla ice cream

Pan fried challuah bread, stuffed with cannoli cream filling and topped with chocolate drizzle, fresh strawberries, whipped cream and crushed pistachio nuts.

You may have eaten your vegetables and what could be better than this? Moist and delicious with cream cheese frosting (contains nuts)

One of the world's best creations! A Graham Cracker crust layered with chocolate and peanut butter creams, topped with white chocolate and peanut butter chips

Vanilla or chocolate ice cream with chocolate syrup, whipped cream and of course, a cherry on top!

Our huge chocolate chip cookie piled high with vanilla ice cream and whipped cream

A warm brownie topped with ice cream, chocolate syrup and loads of whipped cream.

Vanilla and chocolate ice cream filled with black bing cherries, crushed almonds and covered with premium chocolate.

Market Price

Vanilla or chocolate ice cream with chocolate syrup, whipped cream and of course a cherry on top!

A warm brownie topped with ice cream, chocolate syrup and loads of whipped cream.

Market Price

Red or white sauce.

With crabmeat

Each!

With bacon, shrimp and mozzarella
Priced Per Piece Each

Each!

Market Price

Each!

20 Pieces

Red or white sauce.

With clam sauce and shrimp

Stuffed with lump crabmeat
Price Is Per Piece, Each

Per Piece!

Per Piece!

Each!

Each!